If you’re planning a trip to Hanoi, Vietnam, one thing you absolutely must do is go on a food tour. The city is known for its incredible cuisine, which blends together French, Chinese, and Southeast Asian influences. Here are some of the top must-try dishes on a Hanoi food tour.
When taking a Hanoi Food Tour, Pho is the first dish you must try ! Pho is a Vietnamese noodle soup that has become a staple around the world. But if you want to try the real thing, you have to have it in Hanoi. The broth is made by simmering beef bones and spices for hours, resulting in a rich, flavorful broth. Thinly sliced beef, rice noodles, and herbs are added to the broth, making for a hearty and satisfying meal.
Bun Cha is a dish that is native to Hanoi. Grilled pork patties are served with rice noodles, herbs, and a dipping sauce made from fish sauce, sugar, vinegar, and chili. The combination of sweet, salty, and spicy flavors is what makes this dish so addictive.
Mien Luon – Hanoi Food Tour
Mien Luon is a noodle soup that’s made with eel and glass noodles. The eel is marinated in a mixture of spices and then deep-fried, adding a crispy texture to the dish. The noodles and broth are then added to complete the dish. The result is a flavorful and satisfying meal.
Cha Ca is a dish that’s often called “grilled fish.” But it’s so much more than that. The fish is marinated in turmeric and other spices before being grilled at your table. It’s served with rice noodles, herbs, and peanuts. The combination of flavors and textures is truly amazing.
Bun Bo Nam Bo
Bun Bo Nam Bo is a noodle dish that’s popular in Hanoi. It’s made with rice noodles, grilled beef, and a variety of herbs and vegetables. The dish is topped with peanuts and crispy shallots. The flavors are fresh and bright, making this a great choice if you’re looking for something lighter.
Nem Ran – Hanoi Food Tour
Nem Ran is a type of fried spring roll that’s often served as an appetizer. The filling is made from ground pork, shrimp, and vegetables, and it’s wrapped in a thin, crispy pastry. The dipping sauce is usually a combination of fish sauce, sugar, and lime juice. You won’t be able to stop at just one.
Xoi Xeo is a type of sticky rice that’s often served as a breakfast dish. The rice is mixed with turmeric and topped with mung bean paste, fried shallots, and a variety of other toppings. It’s a filling and flavorful way to start your day.
Banh Cuon is a type of Vietnamese rice noodle roll that’s filled with ground pork, mushrooms, and shallots. It’s steamed until soft and served with a side of fish sauce. The delicate texture and savory filling make this dish a favorite among locals.
Ca Phe Trung – Hanoi Food Tour
Ca Phe Trung, or egg coffee, is a unique Hanoi specialty. It’s made by whipping egg yolks with sugar and coffee until frothy, and then adding hot milk. The result is a creamy, sweet coffee that’s a must-try for coffee lovers.
Che is a sweet dessert soup that’s made with a variety of ingredients, such as beans, fruit, and jelly. It’s usually served cold and topped with coconut milk. There are many variations of Che, so you’re sure to find one that suits your taste.
Bun Thang is a noodle soup that’s made with chicken, egg, and a variety of herbs. The broth is light and fragrant, and the combination of flavors and textures is truly delightful. This dish is a great option if you’re looking for something lighter and more refreshing.
Banh Mi – Hanoi Food Tour
Banh Mi is a Vietnamese sandwich that has become popular all over the world. But once again, if you want to try the best Banh Mi, you have to have it in Hanoi. The bread is crispy on the outside and soft on the inside, and it’s filled with a variety of meats, pate, and pickled vegetables. The result is a flavor explosion in your mouth.
A food tour is a perfect way to experience the flavors of Hanoi. These dishes are just a few of the many amazing things you’ll get to try. So don’t be afraid to branch out and try something new. You won’t regret it.
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